Notes
Ingredients:
¾ cup plain full-fat Greek yogurt (e.g. Fage Total 2-5% Plain Greek Yogurt)
1 oz mixed nuts, whole or roughly chopped
1 cup berries OR 1 small fruit, sliced (apple, kiwi, plum)
Instructions:
Serve yogurt into a bowl.
Top with berries or fruit.
Sprinkle with mixed nuts and enjoy!