Keto no-noodle chicken soup

Name: Keto no-noodle chicken soup
Prep time: PT10
Cook time: PT20
Total time: PT1020
Ingredients: 4 oz. butter; 2 tbsp dried minced onion; 2 (2¾ oz.) celery stalks, chopped; 2 ½ cups mushrooms sliced; 2 minced garlic gloves; 8 cups chicken broth; 2 oz. carrots sliced; 2 tsp dried parsley; 1 tsp salt; 1/4 tsp ground black pepper; 1 1/2 rotisserie chicken shredded (2⅔ lbs); 5 oz. green cabbage sliced into strips

Carbs: 4g

This recipe has been reposted here with permission from Diet doctor. The original recipe can be found here.

Made with healing bone broth, this keto chicken no-noodle soup with healthy cabbage is warm and comforting when it’s cold outside, when you’re fighting a cold, or you just crave a hearty soup!

PREP TIME

10 mins

COOK TIME

20 mins

COURSE

Lunch

Ingredients

4 oz.
butter
2 tbsp
dried minced onion
2
(2¾ oz.) celery stalks, chopped
2 ½ cups
mushrooms
sliced
2
minced garlic gloves
8 cups
chicken broth
2 oz.
carrots
sliced
2 tsp
dried parsley
1 tsp
salt
1/4 tsp
ground black pepper
1 1/2
rotisserie chicken
shredded (2⅔ lbs)
5 oz.
green cabbage
sliced into strips

Instructions

Melt the butter in a large pot, over medium heat.
Add dried onion, chopped celery, sliced mushrooms and garlic into the pot and cook for 3-4 minutes.
Add broth, sliced carrot, parsley, salt, and pepper. Simmer until vegetables are tender.
Add cooked chicken and cabbage. Simmer for an additional 8-12 minutes until the cabbage “noodles” are tender.

Notes

Tips

*One rotisserie chicken yields about 4 cups (1.25 lb, 600 g) of shredded white and dark chicken meat.

This cabbage soup freezes well for those times when you don’t feel like cooking, but you need a healthy chicken no-noodle soup! You can also store it in the refrigerator for up to four days.

What to serve with keto chicken soup?

If you're looking for a low carb cracker or bread recipe to serve with our keto chicken soup, try a few of our favorites like our easy-to-make seed crackers or sesame crispbread.

The Keto bread can be used to make a sandwich for a warming soup and sandwich combo, or make quick and easy low carb mug bread for a crisp, toasted side for your soup.

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